Fermentation. It’s natural! It’s literally been around since there were microorganisms. They’re everywhere: inside us, ON us, and around us. It's also the subject of increased research in the world of coffee. Listen in to the podcast!
Our new batch of Berlins are on track to arrive by end of 2018 -- and they feature a suite of UX upgrades as well as new colours. And we haven't stopped there, there's also going to be even more upgrades in the 2019 delivery. Read on to learn about the updates!